Chef Akhara Chay invites his suppliers, all actors of the French Riviera economy, to expose and propose their food during lunch.
Principle is easy : do your shopping on the terrace of the restaurant Au Jardin de la Vague, give it to the Chef and enjoy the tasty plate he was cooking on the bbq.
A casual event, unique in a hotel on the French Riviera : do not miss it !
Recommended booking : 0033.4.92.11.20.00. or email@example.com
~ La Vague de Saint Paul & Spa **** ~