Refined Food

Au Jardin de la Vague



Chemin des Salettes
06570 Saint-Paul de Vence

Opening hours

  • Breakfast

    07.30h to 10.30h

  • Lunch

    12.30h to 14.00h

  • Dinner

    19.30h to 21.30h

  • Bar

    11.00h to 23.00h

closed on Monday & Tuesday (except bank holidays)

closed on Monday (except bank holidays)

Appropriate clothing must be worn.
Recommended booking.

The Restaurant

Au Jardin de la Vague by Akhara Chay

A contemporary interior where works of art and colors are mixed.
A terrace between vegetation and panoramic view on the swimming-pool and olive trees.
The restaurant Au Jardin de la Vague invites you everyday to an exceptionnal culinary journey.

Maître Restaurateur and Disciples d’Escoffier, Akhara Chay has learnt with the most famous Chefs : Ghislaine Arabian, Alain Ducasse or Eric Provost to name but a few.

Au Jardin de la Vague, Akhara and his team imerge you
in a creative culinary cuisine, sprinkled with Asian flavours.

Lunch Menu

(weekdays only)
3-course menu at 39 € per person
(drinks excl.)

Lunch Week

(week-end only)
4-course menu at 55€ per person
(drinks excl.)

Dinner Menu

« Carte du Chef »
3-course menu at 90€ per person
(drinks excl.)


Carte Blanche

Menu of the Chef : 120 € per person
excluding drinks
8 dishes of the Chef’s choice

Chef’s Table

Chef’s Table : 150 € per person (mandatory reservation, max 4 person)
Enjoy a unique experience inside our kitchen, the chef will cook a special menu for you.
Every day for lunch and dinner – upon reservation 

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+33(0)4 92 11 20 00 | Chemin des Salettes 06570 Saint-Paul de Vence |


LA VAGUE DE SAINT PAUL | +33(0)4 92 11 20 00 | Chemin des Salettes 06570 Saint-Paul de Vence |